Video summary
The video features an interview with Dr. Wilbur Chen regarding recent outbreaks of infectious diseases, starting with *Cyclospora*, a parasite found in produce like lettuce that has caused a massive outbreak affecting over 22,000 people across fifteen states. While this specific pathogen is not new and typically causes fewer than 5,000 cases annually, the current situation represents a significant surge linked to contaminated water sources used for irrigation or travel-related exposure. The parasite causes severe symptoms such as dehydration, weight loss, nausea, vomiting, abdominal pain, and diarrhea, which can be fatal for immunocompromised individuals who cannot handle fluid volume changes. Dr. Chen emphasizes that while the outbreak is alarming, it does not mean people should stop eating fruits and vegetables; instead, he advises washing produce thoroughly, cooking foods properly, avoiding untreated water sources like lakes or streams, and maintaining good hand hygiene with soap and water when preparing meals to reduce risk effectively.
The discussion then shifts to advancements in influenza vaccines, highlighting a new mRNA-based flu shot developed by Moderna that is specifically approved for older adults aged 65 and above, who account for the majority of severe cases and hospitalizations from the flu each year. This innovative vaccine complements existing options such as high-dose formulations and those containing adjuvants designed to boost immune responses in elderly populations. Although there are currently three choices for enhanced vaccines for seniors, Dr. Chen reassures viewers that any available option is preferable to receiving no vaccination at all, especially given the potential mismatch between predicted virus strains and actual circulating ones. The faster manufacturing process of mRNA technology also offers hope for quickly pivoting production if a strain mismatch occurs later in the season, providing better protection against evolving viruses.
Beyond seasonal flu concerns, the segment addresses viewer questions about other foodborne illnesses like Salmonella and explores emerging research linking severe COVID-19 infections to the reactivation of latent chronic viruses such as herpes, CMV, EBV, and shingles. Dr. Chen explains that these known viruses often reactivate under conditions of physical stress, suggesting that a severe bout with SARS-CoV-2 acts similarly by triggering this biological response rather than being caused directly by vaccine ingredients. Additionally, the conversation touches on recent political developments regarding childhood vaccination schedules in certain states; despite fears about large immunization regimens, Dr. Chen stresses that decades of data confirm the safety and effectiveness of routine vaccines, urging communities to remain supportive of these critical public health measures while state legislatures deliberate their responses to new federal orders.
Read the full video transcript
Joining us tonight to answer your
questions and [music] talk about your
health is Dr. Wilbur Chen, professor of
medicine at the University of Maryland
School [music] of Medicine and the
Center for Vaccine Development and
Global Health. Doctor, thank you for
joining us. Lots to talk about, but
let's let's start with the lettuce, the
the produce thing, which I'd never heard
of before, but now everybody has. This
is um a parasite.
>> Correct. So we can just review that it
is actually one of the top 10 food born
illnesses that occurs every year. The
CDC has something called food net which
is kind of you know a cute name but they
have a surveillance for uh a number of
different food born agents and
cycllospora has been among those for
many many years. So it's not completely
new. It's just that it's causing this
massive outbreak right now
>> and apparently a couple of fatalities.
Is it is it treatable?
>> It is treatable. Uh it causes
dehydration. It can cause weight loss,
nausea, vomiting, uh abdominal pain, and
diarrhea of course. Uh and then for
those that are immune compromised
um those people who perhaps uh can't
handle the changes in the volume because
of the diarrhea and the volume loss
those are the people that will be having
more severe infection and perhaps that's
where those fatalities came from. We
have some data from the uh the CDC and
and this is not a small number of
people. 22,000
confirmed or or suspected cases,
15 states.
Um is there always a certain amount of
background cases of this going around
and and this year we have this
concentrated outbreak?
>> Yeah. Yeah. So when I reviewed the past
several years, it was usually less than
5,000 total cases in a single year. So
we do have many cases and thousands of
cases, but it's usually less than 5,000.
Now having the 22,000 that we're seeing
now, that's why we're saying that it's a
pretty massive outbreak from just a
single uh outbreak. According to
Maryland Department of Health, uh, we're
up to about 150 cases, typically 100 to
200 cases a year. Is it possible that I
mean, we've heard this is really bad
diarrhea.
>> Um, is it something that would always
send somebody to the doctor? What I'm
wondering is if people might have maybe
not ignored it, but but um taken
something over the
>> treated at at home and not very severe.
Yep.
>> Okay. So maybe we're we're counting
better this year.
>> We may be counting better, at least in
the context of this outbreak. I think
people are probably also now holding
back on purchasing lettuce or getting
lettuce with their food when they go to
the restaurant uh just because of the
awareness of this outbreak. But for
Marylanders every year, as you said,
it's about 100 to 200 cases. They're
usually not associated with outbreaks. A
lot of them are associated with travel.
So half of the ones that we're seeing
right now, the 150, at least half of
them are associated with travel,
travelers coming back, having diarrhea,
getting diagnosed, and we find out, oh,
it's cycllospora.
>> I'm so curious what you and your your
colleagues when you talk about this at
at the office. Has it changed your
eating habits at all? Is there anything
if you're having a salad, is there
anything um you know to to do to reduce
the risk? Uh my habits personally
haven't changed but I have been much
more aware to the people around me to
encourage them to make sure that they
wash their fruits and vegetables that
they do not cease trying to eat fruits
and vegetables because it's all still a
healthy food. Uh we want to make sure
that we are are washing it. We are
cooking our foods. Uh making sure that
that is uh we're not drinking water from
untreated sources. So from lakes and
streams. Um so and and washing our hands
uh with soap and water when we're preing
preparing our foods. Those are the basic
things. Remind our viewers if you have a
question about this outbreak or anything
else on the infectious disease front.
You can send us an email. Email address
will be on the screen. Let's uh turn to
vaccines. And there's a lot to to talk
about there, including a new flu shot.
What what is different about this one?
Yeah. So, this is uh being it's building
off of what Madna has done with the mRNA
based COVID vaccine and they now have uh
an FDA approved influenza vaccine. It is
approved for older adults and older
adults are the ones that have the most
severe effects from influenza from year
to year. So 90% of the hospitalizations
due to influenza every year are among
older adults, meaning 65 years of age
and older.
>> Is this the magic bullet that um
everybody's been wishing for for a long
time that we only get one more flu shot
in our lifetimes?
>> Don't we wish uh we we could have a a
single dose and we don't have to get any
more? I think that we're still looking
at an annual flu shot. This is an added
vaccine that will complement other
influenza vaccines that are specially
designed for older adults. So we have a
higher dose vaccine. We have an
adgivvented vaccine. An adgiant is
basically a special ingredient that's
added to a a vaccine that boosts the
immune response. And now we have this
mRNA based vaccine.
>> What would you tell um older adults?
they're going typically you go to the
pharmacy now for your flu shot and they
give you a choice. H how should people
think about that?
>> I would say ultimately it doesn't
matter. You should just get the shot
because the the worry for me is that
they will turn around and not get any
vaccine. So even if it's just the
standard vaccine, they should go ahead
and get it if it's convenient to them.
Now, if they have the wherewithal to try
to find a preference, I would say I
don't have a preference between the
highdosese and the advented vaccine. And
now that we've got this mRNA based
vaccine, which should be coming out this
fall, we think, I don't know. Uh but
then now we have three choices for these
enhanced vaccines for older adults.
where um health authorities struggle
with flu shots sometimes is a m mismatch
on the actual strain that's circulating
versus the strain that they guessed
would be circulating when they had to
start the process. So this is going to
be a faster process and if there's if
there's a miss one year this this could
be really helpful.
>> That's right. So the manufacturer
process should be much shorter. So there
is the opportunity for this type of
vaccine to be pivoted toward those
mismatched strains. Um I don't know what
that would look like because this is so
new right now and the FDA would still
have to regulate it.
>> Um let's go back a little bit. We have a
viewer question titled Salmonella.
>> Yeah. Um, but the question is how does
this parasite start and grow? So, I
think we're back to the
parasite and the and the lettuce.
There's also a salmonella outbreak or
there any any comparisons there?
>> So, these are all foodborne agents.
Often times they're from again a source
that gets contaminated, a single source,
whether it's a crop or a field uh that's
being irrigated. And often times what
happens is that it's irrigated with
contaminated water. Somehow sewage got
into that water system and is irrigating
that field. In some developing
countries, night soil is used as
fertilizer and that's basically using
raw human sewage uh which is very rich
in uh what you want a fertilizer to
have. But the bottom line is that
there's contamination
from sewage into the crops and those
then come into our our lettuce, our
jalapeno peppers and other foods.
>> Do we do that here? Maybe maybe treating
the sewage a little bit.
>> We unless the sewage breaks down and you
have a mixing of your clean water source
with your sewage lines, which rarely
happens. And usually we you hear about
the boil water alerts. In fact, here in
Baltimore, we we had a boil water alert.
Uh I think it was last summer. Um so we
are very conscious of making sure that
our water supplies are are safe. And so
when we irrigate, we're not irrigating
with the with the unsafe water, we're
irrigating with safe water. So it it it
can rarely happen in the US, but it's
because of a breakdown of a process
that's supposed to be happening. Um,
another viewer question uh about
vaccines. This is Constance. She says,
"Every year I get a flu and a COVID
shot, 69 years old. When should I get
these shots? And which flu shot should I
get? And what about a pneumonia shot?"
>> Right? So 69 years old, she should have
already received her pneumonia shot
hopefully upon reaching 65. But if she
hasn't, then there it's always great to
catch up with that.
>> That's a lifesaver. It is. And for the
flu and COVID, I would say get it when
it comes out. It hasn't come out yet,
but it'll be coming out this fall, we
think. You know, again, as as the normal
annual flu vaccines,
>> I have about two minutes. Let's divide
the time between what we were going to
talk about um some some new research on
COVID infections and um possible
connections to other latent viruses.
Well, here we have it on the screen.
Reactivation of chronic viruses not
associated with the vaccines could have
something to do with long co. What do
you make of this?
>> Yes. So, it's a really terrific article
that came out in Nature last week. So
what it was showing was following
about,00
severe COVID infections their these
patients over about a year's time and
what they saw was that there was uh
reactivation of chronic viruses. Herpes
viruses, CMV, EBV, EBV is uh not known
as the monucleiosis kissing uh disease
virus. These are viruses that also
reactivate under stress. So we've known
that for years. Shingles is another
virus that reactivates under stress. So
CO 19, these severe infections are a
stress condition. Now we're showing that
this is also a condition that can
reactivate these known viruses.
>> Now today's news, uh the president
signing an order instructing states to
revise their rules on childhood
vaccines. And I imagine certain states,
Maryland included, won't be super fast
to adjust to that order. But your your
thoughts on fears about the um the large
vaccine schedule that we currently have?
>> Yeah. Well, so uh the viewers are
probably Marylanders mostly, but viewers
that might be around around the world or
the nation should feel comforted that
there is a lot of data on all of these
routine childhood vaccines that are
licensed currently on the safety and
effectiveness of them. So there's really
nothing to fear about them. Each state
will be deliberating uh their Congress
persons uh but ultimately I hope that
they land on being very favorable in
promoting childhood vaccination.
>> Dr. Wilbur Chen, professor of medicine
at the University of Maryland School of
[music] Medicine. Dr. We appreciate your
time. Thank you for
>> Thank you so much, Jeeoff.
>> Your health segments are a co-production
of Maryland Public Television [music]
and the University of Maryland Medical
System.