Visita del economista jefe de la FAO Máximo Torero a Chile
Watch on YouTubeVideo summary
The Food and Agriculture Organization of the United Nations (FAO) and the Chilean government are jointly advancing a strategic framework designed to stimulate high-impact investments and accelerate sustainable rural development across the nation. This approach is fundamentally rooted in building strong alliances, effectively mobilizing resources, and making decisions grounded in solid evidence. A recent visit by FAO Chief Economist Máximo Torero significantly bolstered these efforts, opening new avenues for cooperation and investment within Chile's agri-food sector while reinforcing existing collaborative mechanisms between international bodies and local stakeholders.
During a dedicated meeting on financing and investment organized by the FAO and the National Agricultural Society, key figures from government authorities, the private sector, and financial institutions gathered to discuss strategies for resource mobilization. The organization highlighted specific opportunities identified through its Hand in Hand initiative, with particular emphasis on potential investments within the wheat sector. The agenda featured high-level meetings with national officials aimed at fostering cooperation in agri-food trade, innovation, and financing, while a central priority was placed on collaborating with the Ñuble regional government to create an investment note that would facilitate the expansion of connectivity projects for rural communities.
The mission also included visits to research facilities such as the La Platina Regional Research Center, where FAO-supported initiatives were showcased in critical areas including plant protection, bio-input production, and post-harvest fruit quality management. These demonstrations illustrated how integrating innovation with public-private partnerships can transform agri-food systems and generate fresh economic opportunities for rural territories. By bringing digital solutions and improved connectivity to remote areas, the Mano de la Mano project aims to attract new partners and funding sources that are essential for scaling up these vital development initiatives.
Ultimately, this comprehensive strategy underscores the transformative power of strategic investments when combined with technological innovation and collaborative governance. The FAO remains committed to supporting Chile on its journey toward a more resilient and sustainable agricultural future, ensuring that rural areas benefit from modernized systems and increased economic vitality. Through continued partnership and evidence-based action, both organizations are working together to secure long-term growth and stability for the country's vital food production sectors while addressing the unique challenges faced by rural populations.
Read the full video transcript
In Chile, the FAO and the government are promoting
a strategy to encourage
high-impact investments and accelerate
sustainable rural development. A strategy based
on alliances, resource mobilization, and
evidence-based decisions. The
recent statement by FAO Chief Economist
Máximo Torero helped to
strengthen this work and explore
new opportunities for cooperation and
investment in the
agri-food sector.
At the meeting on financing and
investment for Agriculture and
Rural Development in Chile, organized
by the FAO and the National
Agricultural Society, authorities, the private sector
and actors from the financial system
discussed how to mobilize more
resources. The organization presented
opportunities identified with the
Hand in Hand initiative, showcasing
potential investments in the
wheat sector.
The agenda included meetings with
national authorities to advance
cooperation in
agri-food trade, innovation,
financing and investment. A
central focus was working with the
Ñuble regional government to develop an
investment note that would allow
the connected communities project to be expanded and scaled up
.
This initiative seeks to bring
connectivity and digital solutions to
rural areas and attract new
partners and funding through Mano
de la Mano. During a visit to the
La Platina Regional Research Center of the
Agricultural Research Institute, initiatives
developed in conjunction with the FAO were presented in areas
such as plant protection, production of
bio-inputs and post-harvest quality of
fruits, among others. The mission showed
how innovation,
public-private partnerships and
strategic investments can contribute to
transforming
agri-food systems and generating new
opportunities for
rural territories. The FAO will continue to support
Chile on this path.