Visit to Chile by FAO Chief Economist Máximo Torero

The Food and Agriculture Organization of the United Nations (FAO) and the Government of Chile are jointly advancing a strategic framework designed to promote high-impact investments that accelerate sustainable rural development through partnerships, resource mobilization, and evidence-based decision-making. A recent mission led by FAO Chief Economist Máximo Torero played a pivotal role in strengthening this collaborative work while exploring new avenues for cooperation within the agrifood sector. This effort was further highlighted at the Financing and Investment for Agriculture and Rural Development Forum, an event organized by both FAO and the National Agricultural Society where government authorities, private sector representatives, and financial institutions gathered to discuss resource mobilization opportunities. During these discussions, the delegation presented specific investment prospects identified through the Hand-in-Hand Initiative, with a particular emphasis on the potential for investing in Chile's wheat value chain. The agenda also featured critical meetings with national authorities aimed at advancing cooperation across key areas such as agrifood trade, innovation, financing, and broader investment strategies. A central focus of this mission was the collaboration with the regional government of Ñuble to develop a dedicated investment node intended for expanding and scaling up Connected Communities. This specific initiative seeks to enhance connectivity and integrate digital solutions in rural areas while attracting new partners and securing necessary financing through the Hand-in-Hand Initiative framework. Beyond policy discussions, the delegation visited the La Platina Regional Research Center of the Agricultural Research Institute to gain firsthand insight into joint initiatives with FAO. These visits provided a detailed look at ongoing projects focused on digital agriculture, soil health improvement, and the sustainable management of natural resources. The mission effectively demonstrated how innovation, public-private partnerships, and strategic investments can collectively contribute to transforming agrifood systems while creating fresh opportunities for rural territories across Chile. Looking ahead, FAO has committed to continuing its support for Chile as it advances this ambitious agenda toward a more resilient and prosperous agricultural future. By leveraging the insights gained from recent engagements and the specific examples of successful collaboration in regions like Ñuble, both organizations aim to deepen their impact on sustainable development goals within the country's agrifood landscape.